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Salt Rock — Kitchen & Bar logo
Toasted sourdough topped with black pudding, poached egg and hollandaise

Eat & drink

Our menus

Four menus, and the printed version of each is a tap away if you'd rather have the PDF.

Allergies

Tell us before you order

Dishes marked GF can be made gluten free and those marked VE can be made vegan. Please tell staff about any allergies — some dishes contain bones, or traces of nuts and seeds.